07450 962 526
Culture Really Does Matter

Our Experience

We have considerable experience as executives of developing, launching and managing high end catering operations within the following sectors:                                         

  • Museums
  • Sport Centers
  • Colleges
  • HRM Best Practices
  • Theatres
  • Stadiums
  • Schools
  • Change Management
  • Concert Halls
  • Banqueting operations
  • Universities
  • Coaching
  • Parks and Open Spaces
  • Large scale outdoor events
  • Staff facilities
  • Unit Launches


Our experience also involves managing; business start-ups; drafting and submitting complex tenders for contracts in excess of £20 million; and conducting business planning and service review exercises on behalf of clients. Throughout our careers we have brought to our organisations industry awards and certification for:

  1. Marketing expertise
  2. Event management
  3. Outstanding culinary experiences
  4. Banqueting operations
  5. Healthy eating
  6. Food safety practices
  7. Waste management
  8. Fair trade operations
  9. Organic food developments
  10. Customer care standards


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